Ice cream showcases: www.ice-cream-showcase.com 

 

 


Website for who cares about ice cream ภาษาไทยมาเร็วๆนี้ติดต่อที่นี่  Help

Ice cream showcases operator  

สำหรับภาษาไทย ขายไอศครีม.com เวบไซส์ไอศกรีมโชว์เคสภาษาไทย   Website about ice cream showcases in English   Sito vetrine gelateria in italiano  

ice-cream-showcase.com

Ice cream ingredients

. What: ingredients for ice cream and gelato naturally originated. Stabilizer, ready mix, aromas, powders. Ingredients for fruit sorbetto, sherbets, sorbets, powders for many flavors. Where: Bangkok, Phuket, Chiang Mai, Pattaya (Chonburi) and all Thailand. Why: to give a better taste to your ice cream. When? Every time you need it. We have ready mix: it is enough to add water and you will have the ice cream ready! Please call 021708640 for more information. Good fresh ice cream at low cost as you make yourself. Or you can buy neutral stabilizer and emulsifier: few grams per kg to get a soft and stable ice cream or gelato.

Ice cream ingredients

ice cream ingredients

Check our products: you will find your quality ingredients to make your ice cream or gelato. We can supply personalized ingredients for your ice cream production choosing the stabilizer, the creaminess, the sweetness and more depending on your machinery and personal recipes to implement with our Italian gelato pastes.

Welcome in Ice Cream ingredients page. Navigation menu':
Ingredients for ice cream. Ice cream is not only a cold product with a layer of taste. It is a well balanced combination of solid and liquid ingredients plus air. If only the amount of one of these parts is too much or too little the balance is lost and then the ice cream became a poor cold dessert.

To make your gelato you can find the right products in our selected list of ice cream ingredients:

Italian gelato paste
Download brochure/prices here

It is a concentrated substance extract from natural fruits with addition of sugars like sucrose, dextrose, glucose. The pastes are excellent for ice cream and bakery making. Our pastes can replace or used together with real fruits to enhance smoothness of ice cream texture, reduce hardness of the ice cream and help reducing cost and timing of making ice cream.

Vanilla paste

Gelato base

Gelato Base or White base is Ready Gelato or Ice cream base: just add water into the powder then add the flavors, mix and it is ready for the machine.
Gelato base powder is made with Milk powder form NZ, Stabilizer, Fat, Sucrose and more ingredients.

Gelato base

Stabilizer 3 in 1

For ice cream, gelato, sherbet (sorbet).
Neutro formula 10 (gelato mix 10) is a stabilizer for gelato, you can use 10 grams for 1 kg.
Neutro frutta 10 (Sherbet mix 10) is a stabilizer for sherbet, the fruit gelato without milk, you can use 10 grams for 1 kg.

Panna Up tiramisu'

Powder Panna up is to be mixed with whipping cream to bring the flavors and texture of the whipping cream really testy and make your cake smooth and longer to keep.
Use: 120 grams Panna Up with 1 Liter whipping cream.

Cake with whipped cream

Quality whipped cream

Raw special ice cream ingredients

Whole Milk powder (NZ) Skim milk powder (NZ) Dextrose Maltodextin Citric acid Guar Gum Carrageen Sodium carbonate CMC (stabilizer) Sherbet Gel (fat) and more

Ice cream powders

Available aroma

Aroma Strawberry, Mango, Kiwi, Peach, Banana, Blueberry, White Chocolate, Honey, Raspberry from Italy, Mint, Hazelnut (Italy), Pistachio (Italy), Caramel (Italy), Amaretto (Italy), Green Apple (Italy), Vanilla.

Liquid aroma

Liquid aroma easy to use for a tasty homemade gelato

Cones

Sugar cones and waffle cones
Sugar coneWaffle cones

 

Basket

Delicious waffle basket for original gelato cups with lots of topping and fresh fruit

Basket for ice cream

Soft serve cones

The most economical solution for good volume of sale

Soft serve cones

Powder for make ice cream

Ice Age powder for gelato are easy to use: mix few grams depending on the kind of powder with the base, add milk or water (instruction included) and you'll have your homemade ice cream ready. Add some fresh fruit or ingredients as you like.

Ice cream powders

Quality ice cream preparations

Soft serve: the easy solution

Ice Age soft serve powders are ready for use, ice cream soft serve plug and play! Very tasty too. You don't need a lab! You don't need freezer storage. You don't need to worry about advance order. Just stock the powders and start to sell fresh ice cream with your soft serve machine.
You just need a place where people stroll and walk around, a machine and a cashier.
Soft serve ice cream is very popular nowadays in business. This is the reason of the interested in this kind of ice cream. Soft serve is very creamy and light. You can create a low cost and time saving instant business. We use top quality raw milk selected from New Zealand.

Soft serve how to use:

Soft Serve 1 bag containing 1.5 kg; add to 3.5 kg of water and you will have a total of 5 kg. You can serve up to 80 cones of 60 grams each. The average cost per serving is 6 baht

Soft serve

Soft serve flavors:

Vanilla, chocolate, coffee, green Tea, blueberry, orange, strawberry, lemon, yogurt Plain, yogurt Strawberry, yogurt Blueberry, coconut, green apple

Soft serve and chocolate


List of available paste:
  1. Vanilla Paste (02-PV001) Paste for making cake or vanilla ice cream or cake Contains aroma and color of vanilla ice cream Use 20g. of vanilla paste with 1,000g. of milk base to make 1,000g. of vanilla ice cream Packing comes with 1.5kg. or 6kg. Price at 500THB/Kg (Cost 10THB per 1kg of ice cream)
  2. Tiramisu Paste (02-PT001) Paste for making Tiramisu ice cream or cake. Contains aroma and color of tiramisu' very popular in making Gelato. After ice cream is ready finished up the Tiramisu ice cream with topping it with coco powder. Use 60-80g. of tiramisu' paste with 1,000g. of milk base to make 1,000g. of Tiramisu' ice cream. Packing comes with 1.5kg. or 6kg. Price at 550 THB/Kg (Cost 30 THB/1kg of ice cream).
  3. Strawberry Paste (02-PS001) Use 80-100g. of Strawberry paste with 1,000g. of milk base or Sherbet/Sorbet base to make 1,000g. of Strawberry ice cream. Price 500 THB/Kg.
  4. Blueberry Paste (02-PB001) Use 80-100g. of Blueberry paste with 1,000g. of milk base or Sherbet/Sorbet base to make 1,000g. of Blueberry ice cream. Price 500 THB/Kg
  5. Raspberry Paste (02-PR001) Use 80-100g. of Raspberry paste with 1,000g. of milk base or Sherbet/Sorbet base to make 1,000g. of Raspberry ice cream Price 500 THB/Kg.
  6. Orange Paste (02-PO001) Use 60-80 g. of orange paste with 1,000g. of milk base or Sherbet/Sorbet base to make 1,000g. of Orange ice cream. Price 450 THB/Kg.
  7. Mint Paste (02-PM002) Use20-40 g. of Mint paste with 1,000g. of milk base to make 1,000g. of Mint ice cream add some chocolate to become mint chip. Price 450 THB/Kg.
  8. Rum Paste (02-PR002) Use 40-60 g. of Rum paste with 1,000g. of milk base to make 1,000g. of Rum Raisin ice cream. Price 450 THB/Kg
  9. Kiwi Paste (03-PK001) Kiwi Paste use 80-100g. with 1,000 g. of Sherbet base Price 500THB/Kg Peach Paste (03-PP001).
  10. Peach Paste use 80-100g. with 1,000 g of sherbet base. Price 500THB/Kg.
  11. Cheese Powder use 30g with milk base 1000g. Price 2,000 THB/Kg

Other Special Paste:  02-PA001 Amaretto 2,000 baht per kg., 02-PC001 Croccantino 1,200 baht per kg. 02-PH001 Hazelnut 2,000 baht per Kg. 02-PP001 Pistacchio 3,000 baht per kg.

New pastes: passion fruit and mango paste

Passion fruit pasteMango paste

Mango Paste and passion fruit paste use 80-100g. with 1,000 g of sherbet base. Price 550THB/Kg.


Powders available:

  1. Lemon Powder (03-PL001) Lemon Powder with Stabilizers. Use 80-100g. of lemon powder with 1,000g. of Sherbet/Sorbet base to make 1,000g. of lemon sherbet ice cream Price 500THB/Kg.
  2. Yogurt Powder (03-PY001) Yogurt Powder Use 50-80g. of yogurt powder with 1,000g. of milk base to make 1,000g. of yogurt ice cream Price 600THB/Kg. Suggestion use with some Blueberry , Strawberry , Raspberry topping to mix and finishing the ice cream to become yogurt fruit flavors. 1 Kg 450THB.
  3. Chocolate Powder (03-PC001) Chocolate powder Use 80-100g. of Chocolate with 1,000g. of milk base 1,000g. Price 450THB/Kg.
  4. Green tea Powder (03-PG001) Green tea powder Use30-60g. of green tea powder with 1,000g. of milk base to make 1,000g. of green tea ice cream. Price 1,000g / 2,200THB Package available 500g / 1,000g.

Green tea ice cream scoop Tiramisu' images Dessert prepared with strawberry paste Blueberry sherbet Kiwi sherbet Chocolat chips ice cream Lemon powder Yougurt gelato with topping


Please select the products you like and contact us info@ice-cream-showcase.com Author: Kittiporn Nantanon Note: prices fluctuate and maybe not actual, ask for quotation.

Taxonomy ice cream ingredients: Food, Beverages & Tobacco > Food Items > Bakery > Ice Cream Cones,
Food, Beverages & Tobacco > Food Items > Bakery > Ice Cream Ingredients
Or Food, Beverages & Tobacco > Food Items > Condiments & Sauces > Dessert Toppings > Ice Cream Syrup,
Or Food, Beverages & Tobacco > Food Items > Condiments & Sauces > Dessert Toppings > Whipped Topping,
Or Food, Beverages & Tobacco > Food Items > Frozen Desserts & Novelties > Ice Cream,
Or Food, Beverages & Tobacco > Food Items > Cooking & Baking Ingredients